standard-porridge

Servings

1

Prep

10 min

Standard Porridge Recipe

Ingredients

  • Vogel’s Café-Style Superoats– 1 tsp Brown Sugar optional
  • Vogel’s Café-Style Golden Toasted Toppers

Preparation:

  1. 45g or ½ cup of Vogel’s Café-Style Superoats.
  2. 150ml or 2/3 cup of milk or water for a lighter option.
  3. Microwave on high for 90 seconds or cook on stove top (medium heat) for 4 minutes, stirring occasionally.
  4. Adjust milk or water to suit.
  5. Sprinkle with Vogel’s Café-Style Golden Toasted Toppers.
  6. Allow to cool before serving.

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